Edible Cultures of Winchester

Friday 10 September - Sunday 19 September 2021

Why not get to know the people of Winchester and their edible cultures, and expand your culinary palate?

If you’re curious about food and love to try out new recipes, then join us as we speak to people from around the world who have made Winchester their home. In collaboration with the International Students Network at the University of Winchester, we will share culinary experiences from across the world for you to explore and try out in your own home.

This event will comprise of a series of blog posts released throughout this year’s festival period.

This digital event is organised as part of the Heritage Open Days festival, by students from our Cultural Heritage and Resource Management course.

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